But first, an introduction to CHARLIE’S NEW BOOK!
Recipes and Rambles that made Adele’s a Nevada hot spot
Forty years of cuisine and history as told by …
Specialty of the House at Adele's - Falafel This recipe comes to you via Karen and my time spent in Lebanon, learning cooking techniques and going back to the roots of our family's heritage. This recipe is a compilation of many ideas regarding the falafel and, believe me, everyone has their opinion on this classic Middle Eastern dish. One thing you can count on is that it is a crowd pleaser. So enjoy my version of this wonderful dish while sharing this recipe with family and friends like Karen and I do. Lebanon is famous for their wine making techniques and vast vineyards. However, it is next to impossible to find these wines in Northern Nevada. That being said I recommend a Bordeaux blanc, or a domestic Sauvignon blanc. Enjoy, Enjoy!